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Mighty Leaf Tea prides itself on offering teas that are all natural and free of sugar, calories, and artificial flavours
A “hip trend” in the drinks sector at the moment is a demand for tea-based cocktails, says Mighty Leaf Tea. And for those not interested in alcohol, iced tea – which the company also offers – can add an exotic flavour to mocktails.
For example, to make an Earl Grey infused martini involves steeping four of Mighty Leaf Tea’s ‘Organic Earl Grey’ pouches in a 750ml bottle of vodka for two hours. The martini should then be prepared as normal – but a plethora of nuances will be added to the taste.
Mighty Leaf Tea has developed its own tea pouch to hold whole tea leaves, which are hand-stitched with unbleached cotton string. No tea dust will be found in the tea bags, with the pouches allowing adequate space for the tea leaves to unfurl, creating a richer, more full bodied cup.
The company also prides itself on offering teas that are all natural and free of sugar, calories, and artificial flavours.
Selling in approximately 25 countries worldwide, well-known spas it supplies include ESPA at Peninsula Hotels, Miraval Spa, The Kura Door, Four Seasons, SpaTerre, and The Spa at Trump.
Mighty Leaf Tea’s handcrafted blends include ingredients such as cacao nibs, organic Moroccan spearmint, hibiscus blossoms, pineapple bits, orange peels and more.
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DJW
David & Lynn Willrich started the Company
over thirty years ago, from the Audio Visual
Department of the National Motor Museum,
Beaulieu.
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